SmartCasual, The Transformation of Gourmet Restaurant Style in America. By Alison Pearlman. Chicago: Univ. of Chicago Press, 2013.
Inscribed by author at title. 8vo. 210pp., 15 b/w fotos, appendix, extensive notes, glossary, 6pp. biblio., index. Black cloth, VG in color pictorial DJ. Well-written: discusses
Momofuku, Prune, Chez Panisse, and other modern stylemakers.