(Inscribed!) The Blue Elephant Cookbook. Royal Thai Cuisine. Text by John Hellon. [1999].

The Blue Elephant Cookbook, Royal Thai Cuisine.  Text by John Hellon, Photographs by Tony Le Duc.  London:  Pavilion, 1999.  Inscribed by Mr. Hellon at title.  Square 4to.  160pp., profusely illustrated w/ color photos, biographies of key people at the restaurant, index.  Blue embossed bds., color illustrated endpapers, VG in lightly scuffed, else Good to VG color pictorial DJ.