(Inscribed) (Hawaii) The Choy of Cooking, Sam Choy's Island Cuisine. [1996].

(Inscribed)  (Hawaii)  The Choy of Cooking, Sam Choy's Island Cuisine.  Written by Catherine Kekoa Enomoto, Photos by Douglas Peebles.  Honolulu: Mutual Publishing,1996.  1st ed.  Square 4to.  Inscribed at title by Chef Sam's mom, Claire M. Choy.  xi, 229pp., profusely illustrated in color, extensive wine list, prop descriptions (native Hawaiian implements), glossary, index.  Yellow cloth, color pictorial endpapers, VG in lightly chipped color pictorial DJ.