%20%20Louis%20Diat’s%20French%20Cooking%20for%20Americans.%20%20By%20Louis%20Diat.%20%20[1946].&media=//www.cooksbookcase.com/cdn/shop/products/jpg207_1024x1024.jpg?v=1571264328 "Pin It")
(France) Louis Diat’s French Cooking for Americans. By Louis Diat. [1946].
(France) Louis Diat’s French Cooking for Americans. By Louis Diat. Phila: Lippincott, 1946. 4th printing. 8vo. xvii, 309pp., glossary, 600 recipes, index. Brown cloth, covers lightly rubbed, previous name to ffe, else Good to VG in lightly chipped, else Good color illustrated DJ.
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