(James Beard) American Cookery. By James Beard. [1972].

(James Beard)  American Cookery.  By James Beard.  With Illustrations by Earl Thollander.  Boston:  Little, Brown and Co., 1972.  Large 8vo.  Frontis. illustration, 877pp., profusely illustrated, 4pp. biblio., index.  Yellow linen, sm bookseller's label present, else VG in lightly chipped else Good color illustrated DJ.  The Classic.